simple pleasures | 2
I’ve been using this living vinegar on everything - dressings, marinades, you name it.
Delicious + microbiome-friendly + sweet-ass ingredients / flavors / branding = ♥︎
For the tastiest quick pickle - slice up some cukes, crack on some himalayan salt, pepper, and red pepper flakes, spinkle some sesame seeds - then bathe ‘em in a tub of this.
Sand dunes + sea sounds.
15 seconds of chill.
☯︎
I’ve been feeling like an old lady because most hip hop (actually, most music on the radio in general) these days makes me want to crawl under a rock - so it’s always nice to find peeps like Londrelle who make songs like this one that still make you feel all vibey and cool and laid back, but don’t drag ya down in the process.
We’ve been laughing at Olive’s face in this pic for a week. I didn’t realize she snuck out behind me when I was catching the sunrise! Ha.